Mung Beans (මුං පිටි)

Product Overview:

Experience the wholesome goodness of Mung Beans Flour, crafted from premium quality mung beans. This finely milled flour is packed with nutrients, making it an ideal choice for health-conscious individuals. Mung Beans Flour is celebrated for its high protein content, essential vitamins, and minerals, contributing to a balanced diet and overall well-being.

Key Features:

• Protein-Rich: High in plant-based protein, aiding in muscle growth and repair, making it perfect for vegetarians and vegans.
• Gluten-Free: Suitable for those with gluten sensitivities or following a gluten-free diet.
• Versatile Use: Ideal for making pancakes, crepes, breads, and savory snacks. It adds a mild, earthy flavor to your culinary creations.
• Natural and Pure: Free from additives, preservatives, and artificial colors. 100% natural and sustainably sourced.

Health Benefits:

Mung Beans Flour is a nutritional powerhouse, supporting digestion and heart health due to its high fiber content. It helps regulate blood sugar levels and supports weight management. Its antioxidant properties contribute to healthy skin and overall vitality. Regular consumption can also enhance energy levels and boost immunity.

Usage Tips:

• Baking: Incorporate Mung Beans Flour into your baking for a protein-packed twist in cakes, cookies, and bread.
• Traditional Recipes: Use it in traditional dishes like mung bean pancakes, dumplings, or savory fritters.
• Snacks: Create healthy, protein-rich snacks by mixing Mung Beans Flour with spices and herbs.

Storage Instructions:

Store Mung Beans Flour in an airtight container in a cool, dry place. For prolonged freshness, refrigerate or freeze the flour.

Ingredients:

100% Pure Mung Beans Flour